Get ready mushroom and pasta lovers! This month we celebrate, not one, but TWO food holidays. First up, is September’s National Mushroom Month! I’m particularly excited because, not only do I LOVE mushrooms, but they became a “kid-approved” veggie in our household after I introduced them to the kiddos about a year ago. Since their household debut, […]
Calling All Nuts!
Today, October 22, 2015 is National Nut Day! I thought it was fitting for me to post on a day that’s not only specifically relevant to Vegans, who require non-meat and non-dairy sources of iron and protein, but also to health enthusiasts who care about what they put into their bodies. So whatever your reasons, today […]
Can’t We All Use a High-5?
Every once in a while, I like to take a moment to show my gratitude for eateries that offer its patrons with what I consider to be all-inclusive menu items based on individual dietary preferences. So whether you’re a Vegan, Vegetarian, have a gluten-sensitivity or tree nut allergy, they take the time to gain your […]
