Happy National Sandwich Day! One of the first things I struggled with when I became Vegetarian many moons before Veganism, was a good ole’ fashioned, classic sandwich consisting of: carved turkey, Havarti or Swiss cheese, mayo, lettuce, and ripe, sliced tomatoes smacked between thick slices of crusty bread. It was easy and convenient, not to mention […]
Inspiring families to simply “Eat More Plants.”
Tabbouleh-Topped Eggplant Filets
My husband says I’m not a true “Southern girl” – that I’m an imposter, a poser, a charlatan pretending to inherit the traits commonly associated with native southerners. I can’t really blame him for outing me. I do have one anti-southern quality that can only be blamed on my eyes. You see, like most children […]
Sexy Basil-Infused Martinis
I’ve been married for nearly two decades. Sadly, in this day and age, that’s an anomaly. When I tied the knot, I never imagined I’d be the one who got the “what’s your formula for a successful marriage?” question from the eager, soon-to-be married couple. They’re always waiting for new, profound, and insightful words in […]
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